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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. beef (Certified Angus, ® top sirloin steaks)
- 2 tsp. canola oil
- 1 small yellow onion (thinly sliced)
- 1 bell pepper (yellow or red, seeded and cut into thin strips)
- 1 tsp. salt
- 1/2 tsp. black pepper
- 1/2 tsp. dried oregano
- 1/2 tsp. smoked paprika
- 16 oz. dough (tubes crescent roll)
- 8 slices provolone cheese (cut into thirds)
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1010Calories from Fat630 |
| % DAILY VALUE |
| Total Fat70g108% |
| Saturated Fat26g130% |
| Trans Fat1g |
| Cholesterol115mg38% |
| Sodium1700mg71% |
| Potassium570mg16% |
| Protein43g |
| Calories from Fat630 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C40% |
| Calcium45% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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