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Description
Classic Philadelphia Cheesesteak WizWit!
Ingredients
US|METRIC
2 SERVINGS
- 1 Tbsp. vegetable (or other neutral flavored oil)
- 1 onion (diced)
- 1 lb. roast beef (deli-style, medium, if you can get it)
- 1/4 tsp. salt
- 1/4 tsp. black pepper (coarse)
- 2 sub rolls (hoagie/)
- 1/2 cup cheese (Whiz, slightly melted)
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Directions
- Preheat the oven to 350F. Once heated, add your hoagie rolls to the oven to get warm, no longer than 10 minutes.
- In a saute pan over medium-high heat, add 1/2 TB of the oil and the onions and let cook about 10 minutes, until translucent but not browning. Once they’re done, push to the side of the pan.
- To the other half of the pan, add the rest of the oil and the beef, and “scramble” the beef with a wooden spoon so that it gets browned (if medium) and looks torn, texture-wise. Remove from heat.
- Assemble each sandwich by putting half of the meat and half of the onions each roll, and drizzle with 1/4 cup wiz before serving.
NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol150mg50% |
Sodium2640mg110% |
Potassium120mg3% |
Protein58g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber1g4% |
Sugars2g |
Vitamin A10% |
Vitamin C8% |
Calcium20% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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