Philly Cheese Steak Stuffed Peppers Recipe | Yummly

Philly Cheese Steak Stuffed Peppers

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11Ingredients
40Minutes
690Calories
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Ingredients

US|METRIC
  • roast beef (see recipe below)
  • provolone cheese
  • bell peppers
  • 1 teaspoon ground black pepper
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon parsley
  • 1/2 teaspoon crushed red pepper
  • 3 beef bouillon cubes
  • 2 cups water
  • 3 pounds bottom round roast (cut into thin slices at your local meat market)
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    NutritionView More

    690Calories
    Sodium30% DV720mg
    Fat66% DV43g
    Protein145% DV74g
    Carbs1% DV3g
    Fiber3% DV<1g
    Calories690Calories from Fat390
    % DAILY VALUE
    Total Fat43g66%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol205mg68%
    Sodium720mg30%
    Potassium1200mg34%
    Protein74g145%
    Calories from Fat390
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber<1g3%
    Sugars1g2%
    Vitamin A6%
    Vitamin C45%
    Calcium15%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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