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Philly Cheese Steak Biscuit Bites
HOT EATS AND COOL READS8Ingredients
45Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 onion (small, finely diced)
- 1/2 bell pepper (finely diced, I used yellow)
- 1/2 lb. cooked steak (cut into small bite sized pieces)
- 1/2 tsp. steak seasoning
- 5 slices provolone cheese (cut into quarters)
- 7.5 oz. buttermilk biscuits (cans)
- melted butter (for topping)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium890mg37% |
| Potassium240mg7% |
| Protein13g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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