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Ingredients
US|METRIC
6 SERVINGS
- 3 lb. pheasant
- 1 can mushrooms (6 ounce size)
- 1/4 cup butter
- vegetable oil
- 1 Tbsp. fresh parsley
- 2 tsp. salt
- 1 cup dry white wine
- 1/4 tsp. nutmeg
- flour
- freshly ground black pepper
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat7g35% |
| Trans Fat0g |
| Cholesterol170mg57% |
| Sodium930mg39% |
| Potassium690mg20% |
| Protein56g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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