Pesto with Pine Nuts

GARLIC AND ZEST
9Ingredients
20Minutes

Ingredients

US|METRIC
  • 1/2 cup pine nuts
  • 8 cups basil leaves (packed tight)
  • 3 cloves garlic
  • 1/4 teaspoon red pepper flakes (I use a heaping 1/4 teaspoon)
  • 1 1/2 cups Parmesan cheese (freshly grated)
  • 1 teaspoon lemon zest
  • 1 cup olive oil
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
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