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Pesto Steak Kabobs with Blistered Tomatoes & Peppers
THE WHOLE COOK13Ingredients
25Minutes
820Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. top sirloin steak
- 3 green bell peppers
- grape tomatoes
- pepper
- salt
- 1/4 cup coconut aminos (can use soy sauce if not Whole30)
- 1/4 cup olive oil
- 3 cups fresh basil (packed)
- 1/4 cup pistachios (shelled)
- 3 Tbsp. lemon juice
- 1 clove garlic (or 1/2 tsp minced garlic)
- 1/2 tsp. salt
- 1/3 cup olive oil (extra virgin)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories820Calories from Fat590 |
% DAILY VALUE |
Total Fat65g100% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol105mg35% |
Sodium610mg25% |
Potassium1120mg32% |
Protein49g |
Calories from Fat590 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber4g16% |
Sugars3g |
Vitamin A45% |
Vitamin C140% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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