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Ingredients
US|METRIC
4 SERVINGS
- 1 box Barilla Spaghetti
- 1 jar basil pesto (Barilla® Traditional)
- 1 lb. ground beef (80/20)
- 1/2 cup bread crumbs
- 1 cup beef broth
- 1 cup parmigiano reggiano cheese (grated and divided)
- 2 Tbsp. parsley
- 1 Tbsp. extra virgin olive oil
- salt
- pepper
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories790Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat11g55% |
Trans Fat1g |
Cholesterol95mg32% |
Sodium970mg40% |
Potassium670mg19% |
Protein46g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate84g28% |
Dietary Fiber4g16% |
Sugars4g |
Vitamin A8% |
Vitamin C6% |
Calcium35% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Caitlin S 4 years ago
pretty good!!!! made 6 serves. But if you want less if do the same meatball mixture, just less spaghetti. used a 190g jar of pesto and 340g spaghetti