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Ingredients
US|METRIC
4 SERVINGS
- 1 batch pizza dough
- 1 1/2 cups chicken (shredded, I used the Lemon Garlic Chicken)
- pesto
- 4 oz. feta cheese
- 1/2 red onion (cut in slivers)
- 2 tomatoes (large, sliced, I used grape tomatoes cut in half)
- shredded mozzarella (to your liking)
- toasted pine nuts (to your liking)
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