Pesto Macaroni and Cheese Recipe | Yummly

Pesto Macaroni and Cheese

CELEBRATING SWEETS(1)
Grayson Hogard: "Delicious. Used 2% milk instead of whole milk and…" Read More
7Ingredients
20Minutes
470Calories

Ingredients

US|METRIC
  • 12 ounces pasta (box Barilla Pronto, I used Rotini)
  • 1 1/2 cups whole milk
  • 1/2 teaspoon salt
  • 1/4 cup basil pesto (Barilla)
  • 2 1/2 cups grated cheddar (divided)
  • 3 tomatoes (medium sized, sliced, optional)
  • 1/4 cup Parmesan cheese (optional)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    470Calories
    Sodium25% DV590mg
    Fat31% DV20g
    Protein45% DV23g
    Carbs16% DV49g
    Fiber8% DV2g
    Calories470Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol60mg20%
    Sodium590mg25%
    Potassium400mg11%
    Protein23g45%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate49g16%
    Dietary Fiber2g8%
    Sugars7g14%
    Vitamin A20%
    Vitamin C15%
    Calcium50%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Grayson Hogard 3 months ago
    Delicious. Used 2% milk instead of whole milk and it was great.

    PlanShop