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Ingredients
US|METRIC
1 SERVINGS
- 4 cups basil (packed, blanched briefly in boiling water and shocked in ice water)
- 1/2 cup extra-virgin olive oil
- 1/2 cup grated Parmesan (finely)
- 1/4 cup pine nuts
- 3 Tbsp. grated pecorino (finely)
- 2 cloves garlic (finely chopped)
- coarse sea salt (to taste)
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NutritionView More
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1500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1500Calories from Fat1360 |
| % DAILY VALUE |
| Total Fat151g232% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1730mg72% |
| Potassium700mg20% |
| Protein33g |
| Calories from Fat1360 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A150% |
| Vitamin C45% |
| Calcium100% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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