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Stephanie Withrow: "Will be making again - this recipe is fabulous…" Read More
15Ingredients
30Minutes
910Calories
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Ingredients
US|METRIC
5 SERVINGS
- 4 chicken cutlets (boneless skinless)
- 1/4 cup pesto (store-bought)
- kosher salt
- pepper
- 1 pt. grape tomatoes
- 14.5 oz. diced tomatoes
- 3 cloves garlic (minced)
- 1 lb. pasta (cooked)
- 1 lb. mozzarella balls (small)
- 1/3 cup pesto
- 1/3 cup basil (chiffonade)
- 2 cups pasta water (reserved)
- crushed red pepper flakes (for topping)
- balsamic glaze (for topping)
- 1 cup balsamic vinegar
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium960mg40% |
| Potassium1460mg42% |
| Protein72g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber6g24% |
| Sugars16g |
| Vitamin A70% |
| Vitamin C40% |
| Calcium50% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Stephanie Withrow 5 years ago
Will be making again - this recipe is fabulous! I may add pine nuts next time!