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Ingredients
US|METRIC
4 SERVINGS
- 250 grams spelt flour (whole)
- 250 grams whole wheat flour
- 20 grams coconut oil (melted, plus a little for greasing)
- 10 grams instant yeast
- 1/2 Tbsp. salt
- 300 mL water (room temperature)
- 90 grams pesto
- 50 grams feta
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1030mg43% |
| Potassium280mg8% |
| Protein11g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber8g32% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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