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Peruvian Russian Salad – “Ensalada Rusa”
OLENKA COOKS12Ingredients
45Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. mayonnaise
- 1 Tbsp. white vinegar
- 1 Tbsp. olive oil
- 1 Tbsp. salt
- 1 pinch white pepper
- 1 cup peas
- 1 cup green beans (diced)
- 1/2 cup carrots (diced, cubes)
- 1 cup beets (diced, or 2 medium size beets)
- 2 yukon gold potatoes (medium size yellow, cut in 1/2-inch pieces)
- 2 eggs (hard boil, diced)
- salt
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium2100mg88% |
| Potassium770mg22% |
| Protein10g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A60% |
| Vitamin C50% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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