Peruvian Rice and Lentils (Tacu Tacu) Recipe | Yummly
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Peruvian Rice and Lentils (Tacu Tacu)

EPICURIOUS(1)
Jane Glendenning: "Really easy and tasty side dish" Read More
7Ingredients
45Minutes
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Peruvian Rice and Lentils (Tacu Tacu)
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Ingredients

US|METRIC
8 SERVINGS
  • 1 cup brown lentils (dried, 7 ounces)
  • 7 1/4 cups water (divided)
  • 2 tsp. finely chopped garlic (divided)
  • 6 Tbsp. vegetable oil (divided)
  • 1 cup long-grain white rice
  • 1 red onion (small, finely chopped)
  • 1 Tbsp. Ají amarillo (bottled, or ají mirasol paste, sometimes labeled "crema")
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Reviews(1)

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Jane Glendenning 5 years ago
Really easy and tasty side dish

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