Peruvian Causa Rellena (Layered Potato Casserole) Recipe | Yummly
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Peruvian Causa Rellena (Layered Potato Casserole)

DELISH D'LITES
12Ingredients
35Minutes
390Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 pounds Yukon gold potatoes (peeled)
  • 1/4 cup olive oil
  • 1/4 cup lime juice
  • 2 tablespoons Aji amarillo paste
  • salt
  • pepper
  • 2 yellowfin tuna (pouches StarKist Selections EVOO)
  • 3 tablespoons mayonnaise
  • 1 teaspoon lime juice
  • 2 tablespoons red onion (finely diced)
  • 1 tablespoon fresh parsley (minced)
  • 1 avocado (ripe, sliced)
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    NutritionView More

    390Calories
    Sodium15% DV350mg
    Fat38% DV25g
    Protein16% DV8g
    Carbs13% DV38g
    Fiber44% DV11g
    Calories390Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol<5mg1%
    Sodium350mg15%
    Potassium1270mg36%
    Protein8g16%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber11g44%
    Sugars2g4%
    Vitamin A4%
    Vitamin C60%
    Calcium10%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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