Persimmon & Mozzarella Bruschettas with Balsamic Glaze [vegetarian]

THE FLEXITARIAN
10Ingredients
25Minutes
540Calories

Ingredients

US|METRIC
  • 1 persimmon (large)
  • 300 grams buffalo mozzarella ([10.5 oz])
  • 1/2 sourdough baguette
  • olive oil
  • 1 bunch coriander
  • 1/2 pomegranate
  • 250 milliliters balsamic vinegar ([US 1 cup])
  • 60 grams brown sugar ([US 1/4 cup])
  • pepper
  • salt
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    NutritionView More

    540Calories
    Sodium39% DV930mg
    Fat35% DV23g
    Protein45% DV23g
    Carbs20% DV59g
    Fiber20% DV5g
    Calories540Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol60mg20%
    Sodium930mg39%
    Potassium770mg22%
    Protein23g45%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate59g20%
    Dietary Fiber5g20%
    Sugars32g64%
    Vitamin A130%
    Vitamin C50%
    Calcium50%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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