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Persian Baklava Cake with Almonds and Rosewater
FAMILY SPICE13Ingredients
90Minutes
90Calories
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Ingredients
US|METRIC
65 SERVINGS
- 6 large eggs
- 2 1/2 cups granulated sugar
- 3/4 cup extra virgin olive oil
- 2 1/2 tsp. ground cardamom
- 2 1/2 cups almond meal
- 1 cup all purpose flour
- 1 tsp. baking powder
- 1 1/2 cups water
- 2 Tbsp. lemon juice
- 1/2 cup rose water
- 1/4 cup almond slivers
- 1/4 cup pistachios (shelled and finely chopped)
- 1 tsp. rose petals (crushed dried)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium15mg1% |
| Potassium45mg1% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber<1g3% |
| Sugars8g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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