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Peri Peri Chicken with Magnolia Chicken
THE PEACH KITCHEN17Ingredients
70Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 whole chicken (butterflied, I used Magnolia Chicken)
- 4 cloves garlic
- 1 Tbsp. chili flakes
- 4 bay leaves
- 1 tsp. cumin
- 1 tsp. cayenne
- 1 Tbsp. smoked paprika
- 1 tsp. sweet paprika
- 4 Tbsp. olive oil
- 1 lemon
- 3 Tbsp. cilantro leaves
- 2 tsp. salt
- 3 whole potatoes
- 2 Tbsp. olive oil
- salt
- pepper
- peri-peri sauce (Store bought, or hot sauce)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium1550mg65% |
| Potassium740mg21% |
| Protein47g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber4g16% |
| Sugars0g |
| Vitamin A45% |
| Vitamin C45% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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