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Perfecting Broiled Salmon Recipe and Technique
I FOOD BLOGGER9Ingredients
15Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 piece salmon fillet (about 1½ - 2 lbs or 4 salmon steaks)
- 1 Tbsp. olive oil (good quality)
- kosher salt
- freshly ground pepper
- 1 tsp. honey
- 1 lemon
- 1/2 lemon (thinly sliced, for garnish, optional)
- 1 Tbsp. fresh dill (chopped)
- 1 Tbsp. fresh parsley (chopped)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium220mg9% |
| Potassium200mg6% |
| Protein6g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C60% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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