Perfect Whipped Cream Recipe | Yummly

Perfect Whipped Cream

Chelsea: "It was good, super easy to make." Read More
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  • 1 cup heavy whipping cream (cold)
  • 2 tablespoons sugar (honey, or maple syrup)
  • 1/2 teaspoon vanilla (or other flavorings or liquors)
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    NutritionView More

    Sodium0% DV5mg
    Fat9% DV6g
    Protein0% DV0g
    Carbs1% DV2g
    Calories60Calories from Fat50
    Total Fat6g9%
    Saturated Fat3.5g18%
    Trans Fat
    Calories from Fat50
    Total Carbohydrate2g1%
    Dietary Fiber
    Vitamin A4%
    Vitamin C0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags


    Chelsea a month ago
    It was good, super easy to make.
    Natasha England 2 months ago
    Absolutely perfect! I used 2 c heavy cream, abt 1/4 c (4 T powdered sugar), and abt 1 tsp vanilla extract. I had my metal bowl and whisk in the freezer for abt 20 min while I prepared strawberries for maceration. Then I beat all 3 ingredients for between 1-2 min and it turned out perfect! I like my whipped cream sweet and prepared this way, it still had room for more sweetness, in my opinion. For my other half and most people’s tastes though, it’s perfect! :) Will def use this as my go-to (and if it’s only being made for me, I’ll prob add a bit more sugar and vanilla).
    Osborn 2 months ago
    Delicious! I made this whipped cream to go with a vanilla cheesecake that I made and it tasted great! Perfect consistency and taste plus it didn't take long to make.
    Joy Winfrey 2 months ago
    Tastes great!! Had to blend about 5 mins to get to the desired consistency.
    HIGHscoreswithPAT 2 months ago
    super easy and came out great
    Mary 3 months ago
    Delicious and so easy!
    Ashley 3 months ago
    Easy! Tasted good . The having everything cold trick helped
    Jennifer Spraggins 4 months ago
    Really easy!! Added it to my Dutch baby with strawberries and blueberries!!
    Wanda 4 months ago
    Great, my family said it is better then cool wipe
    Claire 5 months ago
    It’s so good and it’s easy to make!
    Jason L. 5 months ago
    i added bourbon and was wonderful
    Jessica 5 months ago
    Had to make it w out vanilla and just used some maple syrup. Also didn’t have a mixer but just whisked the heck out of it. Turned out sooo good 😍
    Theresa Dames 7 months ago
    Great, simple, easy whipped cream recipe! A go-to, every time.
    Bridget Garcia 9 months ago
    I never buy premade whipped cream and this recipe is the best.
    Cindy 9 months ago
    Great! I’ll definitely use this one again.
    Michelle Young 9 months ago
    I have never made my own whipped cream and this recipe was so easy and the result so tasty I may never buy it ready-made again!
    Jennifer Catherine 9 months ago
    Can’t go wrong with three ingredients!! It was fast and delicious!!
    Gabriella Martinez 10 months ago
    Perfect! Love it ❤️ Will definitely be making this again
    Primrose a year ago
    It turned out perfectly
    it was perfect, everyone loved it
    Amy Lyons a year ago
    It was delicious and so quick!!
    Karlie-Jo a year ago
    Yum as 😊 really easy definitely will make it again
    Diana Lynn a year ago
    Awesome! Thank you! I used powdered sugar and vanilla extract. It’s so good!
    Collier 2 years ago
    Turned out great and the prep advice was perfect
    David Brebner 2 years ago
    A simple recipe but it's delicious. I only put in a single tablespoon of sugar and find it sweet enough.
    Kathy 2 years ago
    great It lasted and tasted great.
    Samantha M. 2 years ago
    Way better then store bought!
    Lauren R. 2 years ago
    Tastes amazing! I will probably cut back on the sugar a little next time just for personal preference but better than store bought! That’s for sure
    Boni 2 years ago
    Followed the directions spot on and it came out perfectly!
    Latigo 3 years ago
    The best: cream whipped very easy with my wife’s jet-powered mixer! Sugar and vanilla are just the right measurement. I used it on Chocolate Pot de Creme: excellent