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Ingredients
US|METRIC
9 SERVINGS
- 1 lb. ground beef (lean)
- 1 lb. ground sausage (mild, I used Jimmy Dean)
- 1 Tbsp. minced garlic
- 1/4 tsp. garlic salt (Lawry’s)
- 1/4 tsp. kosher salt
- 1/4 tsp. freshly ground black pepper
- 16 oz. tomato sauce
- 15 oz. black beans (drained)
- 15 oz. white beans (drained)
- 20 oz. diced tomatoes (Rotel, mild)
- 1/2 cup salsa verde (prepared, I used Herdez mild)
- 2 tsp. chili powder
- 1 Tbsp. ground cumin
- 1 Tbsp. ranch dressing mix (from packet)
- 1 tsp. fresh lime juice
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat8g40% |
| Trans Fat0.5g |
| Cholesterol70mg23% |
| Sodium940mg39% |
| Potassium1000mg29% |
| Protein25g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber8g32% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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