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Blair Laframboise: "This was so easy, juicy tasty and perfect!" Read More
4Ingredients
60Minutes
15Calories
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Ingredients
US|METRIC
4 SERVINGS
- prime rib (with or without bone, about 1 lb. per person)
- salt (to taste)
- pepper (to taste)
- garlic powder (to taste)
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NutritionView More
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15Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories15Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium60mg2% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g4% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Bernie 6 years ago
Wow, First time cooking prime rib. BIGOVEN was easy to follow and the roast turned out fantastic. Cant wait to try this with Bottom Round an Lamb roast
King 6 years ago
Don't know if this is the same recipe I used before but the instructions are the same. I will say it makes a perfect prime rib. I always use the seasoning of my liking though which is a peppercorn salt blend.