Perfect Pan-Seared Salmon with 4 Ingredient Lemon Butter Cream Sauce Recipe | Yummly

Perfect Pan-seared Salmon With 4 Ingredient Lemon Butter Cream Sauce

LITTLE SPICE JAR(1)
Sajida Qassemi: "Perfect I added little lemon juice to the salmon…" Read More
11Ingredients
40Minutes
640Calories

Ingredients

US|METRIC
  • 1/3 cup lemon juice (freshly squeezed)
  • 1/2 cup heavy cream (see notes)
  • 4 tablespoons salted butter (cold, cut into 16 cubes)
  • 2 tablespoons herbs (chopped, I like parsley and thyme)
  • 30 ounces salmon filets
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon cayenne
  • olive oil
  • 2 pounds broccolini (or fresh broccoli)
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    NutritionView More

    640Calories
    Sodium30% DV710mg
    Fat71% DV46g
    Protein78% DV40g
    Carbs5% DV15g
    Fiber24% DV6g
    Calories640Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol155mg52%
    Sodium710mg30%
    Potassium1250mg36%
    Protein40g78%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber6g24%
    Sugars4g8%
    Vitamin A40%
    Vitamin C290%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Sajida Qassemi 2 years ago
    Perfect I added little lemon juice to the salmon , I will make it again

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