Perfect Oven Baked Chicken Breast Recipe | Yummly

Perfect Oven Baked Chicken Breast

Finnegan Benton: "Really good! Was out of parsley the day i made it…" Read More
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  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon chili powder
  • 1 teaspoon salt
  • 1/2 teaspoon ground pepper
  • 1/4 teaspoon crushed red pepper flakes (optional)
  • 1 tablespoon dried parsley
  • 2 boneless, skinless chicken breast (large)
  • olive oil
  • 2 tablespoons butter
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    NutritionView More

    Sodium30% DV710mg
    Fat20% DV13g
    Protein25% DV13g
    Carbs1% DV2g
    Fiber3% DV<1g
    Calories170Calories from Fat120
    Total Fat13g20%
    Saturated Fat5g25%
    Trans Fat
    Calories from Fat120
    Total Carbohydrate2g1%
    Dietary Fiber<1g3%
    Vitamin A15%
    Vitamin C4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Melissa Crum 2 days ago
    There wasn't enough flavor for me. I'm going to tweak it and see what happens.
    Manuela L. a month ago
    My family didn't like the spice combo that much, but the chicken turned out great.
    Peggy Gates 2 months ago
    The came out awesome. And my husband is really picky. He said “ this is banging and I better save this recipe!!
    Finnegan Benton 2 months ago
    Really good! Was out of parsley the day i made it- swapped for oregano... it also called for crushed red pepper and chili powder but dont worry, neither of these spices make it too hot for those worried about their spicy foods. Would recommend an extra 5 mins depending on your ovens reliability
    Sandra B. 3 months ago
    It was perfect. I’ll make it again, perhaps get inventive with the rub by changing some of the ingredients. Very tasty, moist & delicious.
    Karen Craig 3 months ago
    Huge hit with my family, even my picky eater! Very juicy! Delicious paired with creamy mashed potatoes and a garden salad.
    Hannah Wood 4 months ago
    It turned out amazing! I didn’t have all the spices so I substituted my favorite ones in like sage!
    muels603 4 months ago
    It was delicious!! Will definitely make again.
    Windy Wilson 5 months ago
    I did my chicken thighs 3 medium large skinless thighs just enough seasoning came out great thanks
    Jamesdelrey 6 months ago
    Absolutely delicious!
    Linda 6 months ago
    Juiciest baked chicken breasts ever! Loved the spicy coating and how easy it was to make!
    Dori 6 months ago
    Great. Followed the recipe exactly. Will make it again.
    Skyler V 6 months ago
    it was delicious! id definitely make it again
    Farzana Bhana 7 months ago
    Excellent!!! Really easy and tasty
    Takia 8 months ago
    Great. Very flavorful!! Also so simple to make!
    Lindsey Houseman 9 months ago
    The chicken was tender and had amazing tast!
    Sarah Murton 10 months ago
    Delicious and juicy. A little too much seasoning for the size of my chicken breasts but no big deal!!
    Vixen Vines a year ago
    I would make it again
    Hayden Lennox a year ago
    Tasted delicious - amazing flavour
    Maryanne Nduku a year ago
    turned out yummy. challenge is it still being juicy after a day.
    Hi, Jamiyah a year ago
    Excellent and seasoned perfectly if I would change anything I would use less Thyme but Overall GREAT!!!
    Sandy a year ago
    I was great. I have used it twice now I give it a great recipe
    It’s perfect as far as moistness! Best oven baked chicken I’ve had! When I make it again I’ll leave out the red pepper flakes as I don’t like it hot, but if I make it for extended family they would love that touch of heat!
    a a year ago
    Very tasty & simple to make
    Kelly a year ago
    It was quick and the chicken remained juicy, not dry!!
    Treece G. a year ago
    Juicy and flavorful.
    Véronique Roy a year ago
    Amazing !!! Love the flavors 😍 never doing chicken in a pan again ! Will definetly do again
    Faye a year ago
    Have made it many times, very good and juicy
    loved it. it was so easy to make and i normally hate baked chicken.
    Heather Clark a year ago
    Turned out great! Didn’t use the onion powder, but still turned out great!