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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups beef broth
- 3 Tbsp. El Yucateco Red Hot Sauce
- 3 lb. cube steak
- 1 cup milk
- 2 eggs
- 2 cups flour (all-puropse)
- 2 tsp. seasoned salt
- 1/2 tsp. black pepper
- 1/2 cup canola oil
- 1 Tbsp. butter
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NutritionView More
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1630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1630Calories from Fat1140 |
| % DAILY VALUE |
| Total Fat127g195% |
| Saturated Fat46g230% |
| Trans Fat |
| Cholesterol360mg120% |
| Sodium630mg26% |
| Potassium1100mg31% |
| Protein72g |
| Calories from Fat1140 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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