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4Ingredients
25Minutes
1170Calories
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Ingredients
US|METRIC
2 SERVINGS
- 3 Tbsp. groundnut oil
- 500 grams jasmine rice (cooked, at fridge temperature)
- 2 eggs (beaten with ½ tsp salt)
- 2 spring onions (finely chopped)
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NutritionView More
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1170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1170Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium85mg4% |
| Potassium420mg12% |
| Protein25g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate202g67% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium10% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Charlie 5 years ago
Really bland.
Added some veg and some soy sauce, but the egg made it very stodgy and no amount of stirring could make it separate. Disappointing.