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nickii minjaj: "tasted delicious and is very easy" Read More
10Ingredients
25Minutes
270Calories
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Ingredients
US|METRIC
12 SERVINGS
- 450 grams plain flour (or if using self-raising flour omit the baking powder)
- 6 tsp. baking powder
- 1 tsp. salt
- 1 Tbsp. mustard powder (English, optional)
- 100 grams butter (cold)
- 250 grams hard cheese (strong, like mature red leicester or cheddar)
- 2 Tbsp. chives (finely chopped, optional)
- 120 mL cold milk
- 120 mL cold water
- 1 egg (beaten with a splash of milk)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium590mg25% |
| Potassium110mg3% |
| Protein7g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
John W 4 years ago
Excellent scone recipe. I made it with Red Fox mature red leicester cheese, with and without added bird's eye chillies. The chilli version was nice, but adding them was "guilding the lilly", the recipe is perfect as published.