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Perfect Buttermilk Scones
TANTALISEMYTASTEBUDS.COM9Ingredients
35Minutes
310Calories
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Ingredients
US|METRIC
7 SERVINGS
- 280 grams cake flour (sifted)
- 15 mL baking powder
- 1/2 tsp. salt
- 125 grams butter (cold, cut into 1 cm squares)
- 30 mL sugar (castor)
- 1 extra large egg
- 100 mL buttermilk
- 15 mL cream
- beaten egg (for glazing)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium530mg22% |
| Potassium85mg2% |
| Protein5g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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