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Perfect Bacon Wrapped Meatloaf With Brown Sugar-Ketchup Glaze
CDKITCHEN21Ingredients
2Hours
1030Calories
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Ingredients
US|METRIC
4 SERVINGS
- glaze (Brown Sugar-Ketchup)
- 1/2 cup ketchup (or chili sauce)
- 4 Tbsp. brown sugar
- 4 tsp. cider vinegar
- meat loaf
- 2 tsp. vegetable oil
- 1 medium onion (chopped)
- 2 cloves garlic (minced)
- 2 large eggs
- 1/2 tsp. dried thyme leaves
- 1 tsp. salt
- 1/2 tsp. ground black pepper
- 2 tsp. Dijon mustard
- 2 tsp. Worcestershire sauce
- 1/4 tsp. red pepper sauce
- 1/2 cup whole milk yogurt
- 2 lb. meat loaf mix (50 percent ground chuck, 25 percent ground pork, 25 percent ground veal)
- 2/3 cup saltine crackers (crushed, or quick oatmeal)
- 1 1/3 cups fresh bread crumbs
- 1/3 cup fresh parsley leaves (minced)
- 8 slices sliced bacon (thin-, more as needed, depending on loaf shape)
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NutritionView More
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1030Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1030Calories from Fat600 |
| % DAILY VALUE |
| Total Fat67g103% |
| Saturated Fat24g120% |
| Trans Fat2.5g |
| Cholesterol300mg100% |
| Sodium1980mg83% |
| Potassium1160mg33% |
| Protein59g |
| Calories from Fat600 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber2g8% |
| Sugars22g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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