Peppery Pasta with Arugula and Sausage Recipe | Yummly

Peppery Pasta with Arugula and Sausage

RENEE'S KITCHEN ADVENTURES(1)
12Ingredients
30Minutes
620Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 2 cloves garlic (minced)
  • 1 onion (small, diced)
  • 3/4 cup fat-free low-sodium chicken broth
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon unsalted butter
  • 5 ounces arugula (package of fresh)
  • 8 ounces dry pasta (your choice)
  • 13 ounces italian sausage (package of fully cooked, cut into 1/2" slices)
  • salt
  • pepper
  • shaved Parmesan cheese (as you like)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    620Calories
    Sodium45% DV1070mg
    Fat55% DV36g
    Protein43% DV22g
    Carbs17% DV50g
    Fiber16% DV4g
    Calories620Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol80mg27%
    Sodium1070mg45%
    Potassium590mg17%
    Protein22g43%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A20%
    Vitamin C25%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    ConnieJaracz a year ago
    added pesto for more flavor

    PlanShop