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Ingredients
US|METRIC
8 SERVINGS
- 1 cup lukewarm water
- 1 Tbsp. yeast
- 1 Tbsp. sugar
- 1/3 cup olive oil
- 1 egg
- 1/2 tsp. salt
- 3 1/2 cups flour
- 2 tsp. olive oil
- 1/2 tsp. italian seasoning
- 6 oz. sliced pepperoni
- 1 1/2 cups mozzarella cheese
- 1 egg (beaten + 1 tablespoon water)
- 1 Tbsp. Parmesan cheese
- 1/2 tsp. garlic salt
- marinara sauce (for dipping)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat8g40% |
| Trans Fat0g |
| Cholesterol95mg32% |
| Sodium730mg30% |
| Potassium220mg6% |
| Protein18g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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