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Pepperoncini Pasta with Grilled Chicken
EAT AT HOME13Ingredients
40Minutes
80Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 box bowtie pasta (or other shape)
- boneless chicken breasts (or tenders – 1 lb.)
- seasoned salt (homemade or store-bought)
- olive oil (for sautéing)
- 1 onion (chopped)
- 2 cloves garlic (minced or crushed)
- 1 green pepper (chopped)
- 1 can fire-roasted diced tomatoes (or regular diced tomatoes, undrained)
- 1/2 cup pepperoncini peppers (sliced)
- 1 cup chicken broth
- salt
- pepper
- 1 cup mozzarella cheese
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium170mg7% |
| Potassium105mg3% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C30% |
| Calcium8% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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