Pepperoncini Beef

ALLRECIPES
5Ingredients
8Hours
820Calories

Ingredients

US|METRIC
  • 3 pounds beef chuck roast
  • 4 cloves garlic (sliced)
  • 16 ounces pepperoncini
  • 8 hoagie rolls (split lengthwise)
  • 16 slices provolone cheese
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    NutritionView More

    820Calories
    Sodium40% DV950mg
    Fat74% DV48g
    Protein106% DV54g
    Carbs13% DV39g
    Fiber8% DV2g
    Calories820Calories from Fat430
    % DAILY VALUE
    Total Fat48g74%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol150mg50%
    Sodium950mg40%
    Potassium750mg21%
    Protein54g106%
    Calories from Fat430
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A15%
    Vitamin C80%
    Calcium50%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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