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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. white chocolate (hot cocoa)
- 1/4 tsp. peppermint extract (depending on desired amount)
- 10 oz. hot coffee (freshly brewed)
- 1 cup mini marshmallows
- candy canes (crushed, or peppermint bits plus additional for topping)
- whipped cream (if desired, optional)
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