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Peppermint Mini Bundt Cakes
THE NEW YORK MELROSE FAMILY9Ingredients
45Minutes
390Calories
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Ingredients
US|METRIC
11 SERVINGS
- red velvet cake mix (Pillsbury Supreme Collection)
- 1/3 cup vegetable oil
- 1 cup water
- 3 eggs
- frosting (Peppermint)
- 1 cup butter (creamed)
- 1/4 cup heavy cream
- 1/3 cup creamer (International Delight York Peppermint Patty)
- 3 cups confectioner sugar
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat13g65% |
| Trans Fat0g |
| Cholesterol110mg37% |
| Sodium140mg6% |
| Potassium40mg1% |
| Protein2g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber0g0% |
| Sugars35g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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