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Peppered Beef Tenderloin Crostini with Caramelized Onions
WILLIAMS-SONOMA11Ingredients
┅Seconds
350Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 beef tenderloin (center-cut piece of, about   3 lb., well trimmed)
- salt (to taste)
- 2 Tbsp. peppercorns (coarsely cracked)
- 4 Tbsp. olive oil (plus more for brushing)
- 1 baguette (cut into 1/4-inch-thick slices)
- freshly ground pepper (to taste)
- 1 red onion (diced)
- 1 yellow onion (diced)
- 1 garlic clove (minced)
- 1/4 cup balsamic vinegar
- fresh tarragon (Chopped, for garnish, optional)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium190mg8% |
| Potassium430mg12% |
| Protein22g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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