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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. black peppercorns
- 1 tsp. beef bouillon granules (or 1 cube)
- 1 tsp. oregano
- 2 tsp. paprika
- 1 tsp. cornstarch
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 3 1/2 lb. beef tenderloin (trimmed)
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NutritionView More
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1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1000Calories from Fat650 |
| % DAILY VALUE |
| Total Fat72g111% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol260mg87% |
| Sodium200mg8% |
| Potassium1310mg37% |
| Protein80g |
| Calories from Fat650 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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