Taylor: "Excellent. Moist and delicious!" Read More
12Ingredients
55Minutes
330Calories

Ingredients

US|METRIC
  • 2 tablespoons vegetable oil
  • 2 pounds sirloin steak (Sliced)
  • 3 bell peppers (Sliced into Stips)
  • 1 onion (Large, Sliced)
  • 1 cup beef stock
  • 3 teaspoons cornstarch
  • 1 teaspoon beef (Better Than Bouillon)
  • 1/2 tablespoon tomato paste
  • 1 teaspoon kosher salt
  • cracked black pepper (to taste)
  • 1/4 teaspoon garlic powder
  • 4 cups cooked white rice (for serving)
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    NutritionView More

    330Calories
    Sodium29% DV690mg
    Fat20% DV13g
    Protein82% DV42g
    Carbs3% DV8g
    Fiber8% DV2g
    Calories330Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat4g20%
    Trans Fat0g
    Cholesterol75mg25%
    Sodium690mg29%
    Potassium900mg26%
    Protein42g82%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A6%
    Vitamin C100%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Taylor a year ago
    Excellent. Moist and delicious!
    P E. 2 years ago
    It turned out well, will make again!!! Thanks

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