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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. penne pasta
- 2 Tbsp. olive oil
- 1/4 cup red onion (chopped)
- 1 Tbsp. chopped garlic
- 1/4 cup white wine
- 29 oz. diced tomatoes
- 1 lb. shrimp (peeled and deveined)
- 1 cup grated Parmesan cheese
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium570mg24% |
| Potassium1020mg29% |
| Protein49g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate97g32% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A45% |
| Vitamin C50% |
| Calcium40% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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