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Penne with Le Gruyère, Walnuts and Sage
WHOLE FOODS MARKET7Ingredients
30Minutes
420Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. whole wheat penne
- 1 1/2 Tbsp. extra-virgin olive oil
- 5 cloves garlic (sliced)
- 2/3 cup walnuts (toasted and chopped)
- 3/4 cup sage leaves (sliced fresh)
- 1/2 lb. gruyère cheese (diced)
- 1/4 tsp. ground black pepper
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium100mg4% |
| Potassium230mg7% |
| Protein19g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber7g28% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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