Penne All'Amatriciana Recipe | Yummly
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Penne all'Amatriciana

SWEET SOUR SAVORY
13Ingredients
55Minutes
480Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 28 ounces whole peeled tomatoes (794 g)
  • 1 red onion (280 g)
  • 165 grams pancetta
  • 1 tablespoon olive oil
  • 1/2 teaspoon red pepper flakes
  • 60 milliliters water
  • 2 tablespoons tomato paste
  • 120 milliliters white wine
  • balsamic (to taste, use balsamic instead of sugar to balance the acidity)
  • pepper
  • salt
  • 225 grams penne pasta (uncooked, cooked al dente)
  • Parmesan cheese
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    NutritionView More

    480Calories
    Sodium49% DV1170mg
    Fat12% DV8g
    Protein47% DV24g
    Carbs25% DV74g
    Fiber32% DV8g
    Calories480Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol25mg8%
    Sodium1170mg49%
    Potassium1330mg38%
    Protein24g47%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate74g25%
    Dietary Fiber8g32%
    Sugars6g12%
    Vitamin A40%
    Vitamin C40%
    Calcium15%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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