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Ingredients
US|METRIC
4 SERVINGS
- 340 grams penne pasta
- 240 grams sun-dried tomatoes (packed in olive oil)
- 2 garlic cloves
- ground black pepper
- salt
- 25 grams fresh basil leaves
- 50 grams freshly grated Parmesan
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1650mg69% |
| Potassium2290mg65% |
| Protein24g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate99g33% |
| Dietary Fiber10g40% |
| Sugars25g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium25% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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