Penne with Peas and Beans Recipe | Yummly

Penne With Peas And Beans

BBC(1)
Julia Dwi: "i want to make this for my dinner" Read More
11Ingredients
60Minutes
600Calories
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Ingredients

US|METRIC
  • 350 grams penne (wholewheat)
  • 1 tablespoon rapeseed oil (extra virgin, or olive oil)
  • 2 spring onions (finely chopped)
  • 200 grams mascarpone cheese (reduced-fat)
  • 4 tablespoons lemon juice
  • 400 grams frozen peas (thawed)
  • 400 grams broad beans (frozen baby, thawed)
  • 1 bunch basil
  • 3 leaves
  • salt
  • freshly ground black pepper
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    NutritionView More

    600Calories
    Sodium20% DV480mg
    Fat26% DV17g
    Protein45% DV23g
    Carbs30% DV91g
    Fiber44% DV11g
    Calories600Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol35mg12%
    Sodium480mg20%
    Potassium690mg20%
    Protein23g45%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate91g30%
    Dietary Fiber11g44%
    Sugars13g26%
    Vitamin A70%
    Vitamin C70%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Julia Dwi 2 years ago
    i want to make this for my dinner

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