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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. vermicelli (soaked in warm water until soft, drained)
- 6 oz. yellow noodles (rinsed with cold water, drained)
- 6 shrimp (shelled and deveined)
- 4 fish balls (cut into slices)
- 2 oz. pork (cut into slices)
- 2 oz. choy sum (/Chinese mustard green, cut into 2-inch lengths)
- 2 cloves garlic (minced)
- 4 oz. bean sprouts
- 2 1/2 Tbsp. soy sauce
- 1 1/2 Tbsp. kecap manis (sweet soy sauce)
- 3 dashes white pepper (powder)
- 2 Tbsp. oil
- 3/4 cup water
- crisps (Fried shallot)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium1870mg78% |
| Potassium430mg12% |
| Protein17g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C8% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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