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Penang Chicken And Bamboo Shoot Skewers
DELICIOUS.8Ingredients
35Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. penang curry paste
- 1 Tbsp. fish sauce
- 165 mL light coconut milk
- 2 chicken breast (fi llets, cut into 2cm cubes)
- 1 red capsicum (large, cut into 2cm pieces)
- 190 grams bamboo shoots (can sliced, drained)
- 1 1/4 cups jasmine (SunRice, Fragrant Rice)
- 1/2 cup coriander leaves (roughly chopped)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium490mg20% |
| Potassium830mg24% |
| Protein26g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C25% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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