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Ingredients
US|METRIC
4 SERVINGS
- 1/2 hor fun
- 32 oz. rice noodles
- 1/2 vermicelli (pack, 14 oz pack)
- 3 Tbsp. oil
- 1 Tbsp. soy sauce
- 1 Tbsp. kecap manis
- 12 shrimp (peeled and deveined)
- 12 pieces pork meat
- 12 bay scallops
- 12 pieces fish cake
- 1/2 can chicken broth (14 oz can)
- 5 stalks chinese mustard (green/choy sum cut into 2-inch length)
- 1 1/4 cups water
- 3 cloves garlic (minced)
- 2 Tbsp. corn flour
- 1/4 cup water
- 2 Tbsp. oyster sauce
- 1/2 Tbsp. soy sauce
- 1/8 tsp. fish sauce
- 1/2 tsp. sugar
- 2 dashes white pepper (powder)
- salt (to taste)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium1200mg50% |
| Potassium260mg7% |
| Protein15g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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