Peking Turkey Breast with Pomegranate Molasses

ON DINE CHEZ NANOU
10Ingredients
50Minutes
850Calories

Description

You have decided to purchase those turkey breasts that are on sale at the market. Now you need a delicious way to prepare them for you and the one you love. Try this Peking Turkey Breast with Pomegranate Molasses. It is a delicious way to say you care. It takes 50 minutes to prepare this decadent dinner. This recipe combines the sweet and tangy fruits with savory spices and herbs for a flavorful dinner dish.

Ingredients

US|METRIC
  • 3 tablespoons pomegranate molasses
  • 1 tablespoon orange juice
  • 1 tablespoon honey
  • 1/2 teaspoon paprika
  • 250 grams turkey breast
  • 250 grams basmati rice (cooked and hot)
  • 1/2 cucumber
  • 1 pomegranate
  • mint leaves
  • 1 tablespoon rice vinegar
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    Directions

    1. Preheat oven to 200 degrees Celsius.
    2. Mix the molasses, orange juice, honey, and paprika together in a bowl.
    3. Place the turkey breast in a baking dish lined with parchment paper. Using a brush, coat with several layers of glaze.
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    NutritionView More

    850Calories
    Sodium4% DV85mg
    Fat6% DV4g
    Protein86% DV44g
    Carbs54% DV163g
    Fiber32% DV8g
    Calories850Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol80mg27%
    Sodium85mg4%
    Potassium1450mg41%
    Protein44g86%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate163g54%
    Dietary Fiber8g32%
    Sugars48g96%
    Vitamin A8%
    Vitamin C35%
    Calcium15%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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