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Peking Duck with Mandarin Pancakes and Plum Sauce
SERIOUS EATS17Ingredients
105Minutes
1930Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 whole duck (about 4 pounds)
- 1/4 cup maltose syrup or honey (see note) (maltose, or honey, see note)
- 2 tsp. soy sauce
- 2 Tbsp. kosher salt
- 2 tsp. baking powder
- 16 oz. beer (tall boy of, emptied and refilled half way with water)
- 2 cups all purpose flour
- 2/3 cup water (boling)
- 1/4 cup sesame oil
- 1/4 cup sugar
- 1/4 cup distilled white vinegar
- 8 plums (Italian prune, or 4 regular plums, split in half and pitted)
- 1 Tbsp. soy sauce
- 2 tsp. fresh ginger (grated)
- 1 Tbsp. chili garlic sauce (Chinese)
- 6 scallions (white and light green parts only, finely sliced lengthwise)
- 1 cucumber (small, seeded and cut into 4-inch long matchsticks)
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NutritionView More
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1930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1930Calories from Fat1380 |
| % DAILY VALUE |
| Total Fat153g235% |
| Saturated Fat49g245% |
| Trans Fat |
| Cholesterol275mg92% |
| Sodium3680mg153% |
| Potassium1170mg33% |
| Protein47g |
| Calories from Fat1380 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber4g16% |
| Sugars26g |
| Vitamin A25% |
| Vitamin C45% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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