Pecan Tassies Recipe | Yummly

Pecan Tassies

ABOUT A MOM
9Ingredients
30Minutes
830Calories

Ingredients

US|METRIC
  • 1/2 cup butter (or margarine, softened)
  • 3 ounces cream cheese (softened)
  • 1 cup all-purpose flour
  • 2 tablespoons butter (or margarine, melted)
  • 3/4 cup brown sugar (packed)
  • 1 egg
  • 1 teaspoon vanilla
  • 1 cup pecan halves (finely chopped)
  • powdered sugar (optional)
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    NutritionView More

    830Calories
    Sodium13% DV300mg
    Fat98% DV64g
    Protein20% DV10g
    Carbs20% DV59g
    Fiber20% DV5g
    Calories830Calories from Fat580
    % DAILY VALUE
    Total Fat64g98%
    Saturated Fat25g125%
    Trans Fat
    Cholesterol155mg52%
    Sodium300mg13%
    Potassium280mg8%
    Protein10g20%
    Calories from Fat580
    % DAILY VALUE
    Total Carbohydrate59g20%
    Dietary Fiber5g20%
    Sugars31g62%
    Vitamin A25%
    Vitamin C2%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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